Som delikatessebutikk i hjertet av Norge tilbyr vi kun det vi selv elsker – nøye utvalgte middelhavsspesialiteter av høyeste kvalitet.
Our Manzanilla olives are manufactured in the warm olive groves of Cordoba, land with a solid tradition inside the elaboration these traditional solutions.
Hos Yakelos er vi stolte av å produsere eksepsjonell økologisk olivenolje som kombinerer rikdommen av tradisjon med de strengeste standardene for kvalitet og bærekraft. Kjærligheten til jorden er kjer
It's Probably the most international varieties of Spanish olives, prized for its taste and fantastic excellent for a table olive, the two for green seasoning in the “Spanish” or “Sevillian” design and style and for its black planning.
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Beyond inventory This spice combine is The perfect Mix to accomplish legitimate style in your handmade paella! This edition is split into three letters, so that you be certain...
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Also known as Manzanilla de Carmona, Sevillana, Redondil, Romerillo, Chorrúo de Espiga or Larga, amid all kinds of other names; This number of olives blooms early and desires pollinators in spots exactly where you can check here find not many olive trees. This olive is quite delicate On the subject of handling in addition to regarding pest resistance.
Having an unmatched equilibrium of taste, aroma, and coloration, the Manzanilla Cacereña olive oil is full of antioxidants and it has a high percentage of oleic acid what, in addition to granting it an excellent large balance, makes it an oil with several helpful Homes for wellness.
Vi bruker nett underneath trærne og rister treet slik at oliven faller ned i nettet. Deretter samler vi det i kasser og bringer det på henger til mølla. Som med all frukt er det viktig å behandle oliven forsiktig slik at dem ikke blir skadet.
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“The restaurant not too long ago underwent refurbishment at the price of one.five billion NOK (£113 million),” suggests Anders. “Chef Christopher Davidsen is really a previous Bocuse d’Or silver winner, and Amongst the list of signature dishes on his elaborate tasting menu is really a sourdough waffle topped that features a cod remoulade, cucumbers and caviar.
Rosie Cohan is an award-profitable journey author, who's got traveled to over sixty 5 nations world wide, like 17 outings to Turkiye, her “residence absent from a property.” She has labored and lived in Istanbul and led cooking and cuisine excursions to Turkiye.